- Description
- FAQ
- Backers
Sustainable, grass fed bison meat delivered right to your door! Via the Bison branch of the ranch, we will offer healthy, sustainable, and organically raised bison meat, from steaks and burger to bison sausage and buffaroni. These animals are native to Montana and North America and never fail to fascinate!Being native to the region, they thrive in the environment and climate, not minding snow or cold. Their meat is leaner and healthier than beef (or so I’ve heard). The main cost of these animals is the land and fencing required to sustain and keep them. They thrive on native grasses and require little maintenance.
This is an Untreadable Project. Untreadable project rewards will be fulfilled over 5 year time period.
Note: “Current Backing Cost” prices and “Will be Listed at” prices are subject to change. You will be charged based on the “Current Backing Cost” price set at the time you pledge, for instance if the “Current Backing Cost” price is $100 and you pledge $100 and the current backing cost increases to $200 you will only be charged at the previous “Current Backing Cost” price of $100.
Project FAQ
Q: Will you raise your animals organically even if they are not USDA certified?
A: Yes we will use organic methods to raise our animals.
Q: Can bison meat be shipped to my door?
A: Yes, we should be able to ship to your door if you live in the contiguous U.S. We hope to be able to ship meat to Hawaii, Alaska, and Canada in the near future.